Dromes
(English) Typical Palazzo Adriano tradition dish, Dromes is connected with the gastronomical heritage passed down within the family, from a generation to a.
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Cuccìa
(English) Cuccìa is a traditional Sicilian dessert, consumed on December 13, the feast day of Saint Lucy. It commemorates the relief from a food shortage .
(English) Panelle
(English) Made from chickpeas flour, Panelle are the tipical street food in Palermo. Often served with bread, they can be found at every corner of the city.
(English) Sarde a Beccafico
(English) This is a typical Sicilian dish resulting from the mix of different tastes. It is an example of the adaptation capacity of the local community.
