Boiled fava beans

عفوا، هذه المدخلة موجودة فقط في English.

Boiled fava beans
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Rating: 5
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This very simple dish grows out of local farming tradition. The recipe contains memories linked to the tradition of agricultural life, bringing food from the land directly to the table, and it has been passed down from family to family.
Servings Prep Time
4people 24hours
Cook Time
35minutes
Servings Prep Time
4people 24hours
Cook Time
35minutes
Boiled fava beans
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 1
Rating: 5
Rate this recipe!
This very simple dish grows out of local farming tradition. The recipe contains memories linked to the tradition of agricultural life, bringing food from the land directly to the table, and it has been passed down from family to family.
Servings Prep Time
4people 24hours
Cook Time
35minutes
Servings Prep Time
4people 24hours
Cook Time
35minutes
Ingredients
Units:
Instructions
  1. Soak the dried broad beans the night before the cooking.
  2. Boil them in a pan covering with salty water.
  3. Drain them and serve with olive oil, oregano, salt and garlic. Pepper can be added.

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