(English) Poached Eggs with Tomatoes – Shakshuka
عفوا، هذه المدخلة موجودة فقط في English.
Poached Eggs with Tomatoes - Shakshuka
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Rating: 0
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|
Servings |
Prep Time |
2persons |
10minutes |
Servings |
Prep Time |
2persons |
10minutes |
|
|
|
|
Poached Eggs with Tomatoes - Shakshuka
Votes: 0
Rating: 0
Rate this recipe!
|
|
Servings |
Prep Time |
2persons |
10minutes |
Servings |
Prep Time |
2persons |
10minutes |
|
|
|
Ingredients
Units:
Instructions
• Fry onion with olive oil till translucent. Add garlic and tomatoes to the mixture. Cook till tomatoes soften.
• Add eggs. Season with salt and pepper.
• Serve eggs topped with fresh thyme.
Recipe Notes
(English) Serve it along with pita bread.