Duck with Prunes and Pine Nuts
Contributor: Teresa Calmó Miralles, 76 Place: Vilafranca del Penedès, Barcelona Personal Background: Mrs. Teresa lives in Vilafranca del Penedes since sh.
Blog Archives
Cod with Artichokes, Raisins, Pine Nuts and Hardboiled Eggs
Contributor: Josefina Linares Paredes, 88 Place: Mollet del Vallès, Spain Recipe’s Personal Background How did you learn this recipe? Mrs. Josefina lear.
Scrambled Eggs with Vegetables – “Zarangollo”
Contributor: Dolores Ródenas Lopez, 74 Place: Barcelona, Spain Recipe’s Personal Background How did you learn this recipe? It has always been made at ho.
Salmorejo
Contributor: Antonia Calvente, 70 Place: Cordoba, Spain Personal Background: It’s a traditional dish from the area, from the farmers who work in the fiel.
